Snickerdoodles never fail to satisfy my craving for cookies.
1/2 C. butter
1/2 C. Crisco
1 1/2 C. sugar
1 tsp. vanilla
Using a recipe written by someone else!!
In their own handwriting!
This one was given to me by a Young Friend.
These handwritten recipes never fail to
put those special people in my mind.
2 tsp. cream of tartar
1 tsp. baking soda
1/4 tsp. salt
2 2/3 C. Flour
You're supposed to sift these dry ingredients
but I never do.
It turns out just fine.
When the cookie dough is ready.
You've got to taste it.....don't you?
Mix 2 T. sugar and 1 t. cinnamon
Lick your fingers, of course.
Bake at 375 degrees
for 8 - 10 minutes.
Don't eat them all.